Coveted traditional Cuban recipes from the personal kitchen of international superstars Gloria and Emilio Estefan.International music superstars Gloria and Emilio Estefan are making their popular recipes public—offering readers a peek through the kitchen doors of Bongos Cuban Café, home of authentic Cuban cuisine à la 1950s Havana. From savory tapas and easy-to-make individual and family-style entrées, to scrumptious desserts and signature cocktails, Estefan Kitchen covers complete menus that will surely become a staple of its readers’ households. They can recreate the savory dishes of Bongos Cuban Café authentic Cuban cuisine—right in their own kitchen— with this collection of tried-and-true recipes. Filled with Gloria and Emilio’s personal accounts, culinary inspiration, and Cuban cuisine’s historical context, Estefan Kitchen is a timeless cookbook that brings readers into their lives, culture, and food. Whether islanders or mainlanders, chefs or non-chefs, everyone can follow the step-by-step instructions for sumptuous feasts and unforgettable meals including: • Papas Rellenas (Breaded Mashed Potatoes With Ground Beef Creole) • Yuca Frita (Cassava Fries) • Sopa De Platano (Plantain Soup) • Vaca Frita De Polla (Cuban-Mojo Marinated Shredded Chicken) • Guava and Cheese Flan • Watermelon, Pineapple And Mango Mojito • Papaya and Mamay Shake • Cuban-style Latte